Christmas Gift Box 16pc

Sixteen festive pralines crafted with the flavours of Christmas. From ganache infused with fresh orange zest, cinnamon and nutmeg, rum-soaked raisins and Baileys, treat them to a very special box of pralines including new festive flavours and our most-loved favourites. Share the magic if you might, a Christmas wish in every bite.

Handcrafted with 100% natural ingredients, no artificial colours, flavours or preservatives, supporting 100% sustainably sourced cocoa.

Weight: 190g

Chocolate Percentage: Minimum Cocoa Solids: 28% White, 34% Milk, 54% Dark.

Milk Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier [Soya Lecithin], Natural Vanilla), Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier [Soya Lecithin], Natural Vanilla), White Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier [Soya Lecithin], Natural Vanilla), Thickened Cream (Cream [Contains Milk], Halal Gelatine), Gianduja Milk Chocolate (Sugar, Hazelnuts, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier [Soya Lecithin]), Almond Praline (Sugar, Almonds, Vegetable Fat, Emulsifier [Soya Lecithin]), Sugar, Hazelnuts, Hazelnut Praline (Hazelnuts, Sugar, Emulsifier [Soya Lecithin]), Strawberry Puree (Strawberry, Invert Sugar Syrup), Mango Puree, Butter (Pasteurised Cream [From Milk], Water), Glycerine, Invert Sugar Syrup, Raisins, Glucose Syrup, Cocoa Butter, Rum Diary Spiced Rum, Passionfruit Puree, Dextrose Monohydrate, Speculoos Crumb (Wheat Flour, Brown Sugar, Butter [Milk], Egg, Cinnamon, Baking Powder, Ground Ginger), Bakery Hill Whisky (Wheat), Orange Zest, Strawberry Spirit (Water, Ethylic Alcohol, Natural Flavouring, Citric Acid [E330]), Coconut, Sea Salt, Freeze Dried Mango, Vanilla Bourbon Paste (Cane Sugar, Water, Pure Madagascar Bourbon Vanilla Extract, Vanilla Beans, Thickener: Gum [Tragacanth]), Cinnamon, Natural Colour (E160b), Nutmeg, Vanilla Bean, Cloves, Ginger, Cardamon, White Pepper.

Contains Milk, Soy, Almonds, Hazelnuts, Egg, Gluten, Wheat. May contain Pecan, Cashew, Macadamia, Walnut, Pistachio.

Our handcrafted chocolates will remain fresh and best retain their delicate flavours and textures if they are kept at a temperature of less than 22 degrees, in a dry atmosphere away from light and strong aromas. 

All products are handcrafted in an environment that contains tree nuts, gluten, eggs, dairy and soybean, therefore contact with these ingredients may occur.